Blue Mountain Honey - Honey

local unpasteurized honey

contact: Sheldon and Kim Dyck
phone 250-567-5834 or email kimdyck@hotmail.com

Borno Farms - Veggie bins

CSA - one bin per week of fresh, seasonal veggies (July - Sept) Call by March to reserve a bin. Raspberries (August) Christmas trees (December)

contact: Linda and Don Borno
phone 250-567-2628 or email lborno2002@yahoo.ca

Cam and Heidi Hill - Beef

Natural Grass Fed Beef Our natural grass fed beef have seen no growth hormones or antibiotics. Our pastures have never seen fertiliser and our long yearlings are finished on wild and tame grasses, not on grain. Our animals are not pen raised and have enjoyed a stress free existence on our 400 acre ranch in the Nechako Valley near Vanderhoof. Why spend more for supermarket beef of unknown origin, beef that is raised in crowded feedlots and given chemicals for rapid growth? Tender, healthy wholesome and easy on the environment! $2.75 pound, Cut and Wrapped and delivered to your home! Taking orders for fall delivery. Contact Cam and Heidi Hill at their Moss Creek Ranch. Phone 250-567-5854 Email moss_creek@hotmail.com

phone 250-567-5854 or email moss_creek@hotmail.com

Canyon Tree Farms Inc - Beef

Canyon Tree Farms is located in Fort St. James. We raise purebred Black Angus beef. In addition to selling purebred bulls and heifers, we also sell natural beef. Our animals are fed grass, hay and are grain finished - we do not use hormones or steroids. Our animals are butchered at 14 months of age. All of our processing is done by Country Locker. We sell our beef by the side or the whole animal (March - December). You, the customer, decide how your order is cut. The meat is ready for pick up at the beginning of May. During the summer we sell ready to eat sausage products, fresh sausage, jerky and hamburger patties at the Fort St. James Farmer\'s market (May - Sept). All ready to eat products are available year round at the Fort St. James Mr. G and Petro Canada stations. Come and see us and try some samples! For more information or to place your order, please contact Lynn. \\\\\\\"Better Beef....Naturally!\\\\\\\"

contact: Lynn Jackson
phone 250-996-8180 or email lynnjackson@ctfarms.ca

Cliffleigh Syrups - Syrups

Berry Syrup from fruits grown and processed on the Bearhead Road. We are completely sold out of syrup. Thank you to all our customers.

contact: Tony and Barb Williams
phone 250-567-5425 or email cliffleigh@uniserve.com

Country Locker - Beef, Bison, Chicken, Pork, Meat Processing, Meat cutting

Beef, pork, chicken (year round) Bison (seasonal) Deli meats (year round), smoked meats custom processing retail sales

phone 250-567-4774 or email clocker@hwy16.com

Deb Asche - Jam

Jam and Jellies - no sprays or chemicals used on the berries. Sells at the Vanderhoof Farmer\\\'s Market

phone 250-567-9399 or 250-570-9 or email DLASFOB@hwy16.com or ashed600@gmail.com

Dick & Anne Adams - Beef, Goats, Lamb

We have naturally raised (grass fed, antibiotic-free, hormone-free) beef, lamb & goat for sale in the fall.

phone 250-690-7486 or email aaorda@hwy16.com

DLK Prairie Investors Whole Wheat Flour - Wheat

whole wheat flour, rye flour, bran all year long. local grain. locally ground. custom orders available. Oat and Barley flour coming soon. Horse treats also available.

contact: DON KIPPAN OR LINDA URQUHART
phone office: 250-570-0170 C or email linurquhart@hotmail.com or donkippan@yahoo.ca

Home On The Range - Eggs, Lamb

lamb is grain fed . . . goes to Country Locker Brown Free Range Eggs

contact: Corrine Martens
phone 250-567-5189

K & D Enterprises - Jam, Veggies (seasonal)

Located at the information center caboose in Fort Fraser Farmer\'s Market with fresh produce and berries/fruit from July 1 - Aug 27th Large selection of jams - year round baked goods (July 1 - Aug 27th)

contact: Kathy Larsen
phone 250-690-7229 or email kathylars@hotmail.com

Karen Fournier - Jam

Jams, jellies, pickles - made in season and available while supplies last also low sugar strawberry and raspberry jam peanut brittle - year round flavoured vinegars (summer) citrus pumpkin butter (fall) wine jellies mustard pickles

contact: Karen Fournier or Louis D\\\\
phone 250-996-8949 or email loukaren4953@yahoo.ca or lou1353@live.ca

Karyn Schlamp - Bread

Sells at the Vanderhoof Farmer\'s Market: bread, cookies, fudge brownies, pies, granola, and other home baked goods

phone 250-567-4079 or email karynschlamp5@gmail.com

Kirby Hill Farm - Quesnel , BC TURKEY

Free Range Turkeys for sale. Whites. Some bronze available. All vegetable grain feed. (from TD Farm-Vanderhoof) No antibiotics. Turkeys for Christmas 2009 will be ready week of Nov. 9-15. $2.95/lb. (local pickup). $3.25/lb. delivered to Prince George. Limited quantities.

contact: Ray and Christine Piltz
phone 250-992-5205 or email rocked@telus.net

Little Valley Farms - Beef

We carry the following beef products: freezer packs leand ground beef speciality cuts: stirfrys, Kabobs pepperoni beef jerky garlic sausage beer sausage summer sausage Our beef is grass fed and hormone free. Available at The Bean on Burrard, the Vanderhoof Farmer\\\'s Market and Scott Foods. We service restaurants, stores, and individualas.

contact: Denise Dowswell
phone 250-567-5195 or email littlevalleyfarms@hotmail.com

Liz Legebokoff - Lamb

Lamb for sale, Dorper/Katahdin the meat sheep ready at various times of the year also registered Dorper breeding stock and Katahdin breeding stock availabe.

contact: Same
phone 250-567-4787 or email leg@sinkutwireless.ca

Matt and Judith Jonke - Beef, Goats, Hay, Manure

naturally raised, free range and grass fed beef and goat meat (no fertilizers, no hormones, no pesticides, no antibiotics) organically (not certified) grown hay for sale cured manure and topsoil Prices available upon request

contact: jonke@telus.net
phone 250-690-8229 or email jonke@telus.net

Nechako Pastures - Beef, Veggies (seasonal)

Vegetables: lettuce, radishes, zuchini, bedding plants:raspberries & tomatoes (June - July) Beef: Grass fed, gov\'t inspected by the 1/4, 1/2, or whole or by the package at the Vanderhoof Farmer\'s Market or from our home (August - November)

contact: Gary and Judy Blattner
phone 250-567-4850 or email jg19y@hwy16.com

Nechako Valley Organics - Veggies (seasonal)

Nechako Valley Organics has organically grown (not certified) potatoes, tomatoes, peppers, cucumbers, and cabbage, as well as herbs and flowers. Garlic, leeks, carrots, beets, and lettuce are also available. Increasing employment and horticultural skills for people with disabilities, our produce is planted and tended by special needs members of our community. To increase access to healthy food in our community, Nehckao Valley Organics also provides seasonal vegetables to NeighborLink for use in the food bank and free Wednesday lunches. In addition, NVO has recently formed a partnership wiht Little Valley Farms to market their hormone and antibiotic free beef. Our produce is available at the Vanderhoof Farmer\'s Market. Our greenhouse is located at 2608 Burrard Street in conjunction with the Bean on Burrard Coffee House, which sells organic coffee and light lunches. Stop in for a coffee and a tour of our Greenhouse!

contact: Lynne Northrup or Susan Armstrong
phone 250-567-0052 or 250-567- or email lnorthrup@nvcss.ca or sarmstrong@nvcss.ca

Newsat Farms - Chicken, Eggs, Rabbit, meat

Available by order: Pasture raised chicken Fresh or Frozen Whole Rabbit Free Range Eggs

contact: Dennis and Vicki Richardson
phone 250-567-3197 or email denvic455711@yahoo.com

Sensenig\'s Produce - Bread, Veggies (seasonal)

Lettuce, peas, beans, potatoes, tomatoes, peppers, squashes, cucumber, carrots sold at their stand in the Vanderhoof Farmer\'s Market (June to September)

contact: Glen and Sara Sensenig
phone 250-567-9034 or email glen@pineridgemodular.com

Sifs Grove - Herbs, Lettuce, Plants, Veggies (seasonal)

Specializing in hardy fruit trees and shrubs, rare, heirloom, and hardy tomatoes, potatoes, gourmet veggie starts, and herb starts of all sorts (over 50 varieties). . Fresh herbs available in season. Dried and frozen culinary, medicinal, and magickal herbs, herb teas, culinary herb blends, all natural and hypoallergenic herbal skin care products, and our farm-made natural potassium fertilizer are all available year round. Place your order early for fruit trees, greenhouse starts, and seed potatoes as we almost always sell out early. Call or email for more information.

contact: Kirstin Rudolph
phone 250.996.7131 or email sifsgrove@fsjames.com

Spring Lake Farm - Beef, Bread, Eggs, Honey

Beef (Fall for Quarters) All summer at the Fort St. James Farmer\\\'s Market Baked Goods Honey Eggs Pies Fresh Bread All Summer at the Fort St. James Farmer\\\'s Market

contact: Charlotte Croquet or Sandra Willick
phone 250-996-7869 or email croquet2@fsjames.com

Sweet Nechako - Honey

Local unpasteurized honey available year round. Also . . . pollen, beeswax candles, pollination contracting (seasonal), honeycomb Honey is available at the following locations: 395 West 5th Street the Vanderhoof Farmer\'s Market (June - Sept) select local stores (call for more information)

contact: Jon and Susan Aebischer
phone 250-567-5037 or email sweet02@telus.net

TD Farm - Feed, animal

Chicken/Turkey feed – starter, grower, finisher, and layer ration – 30 cents/lb Pig feed – 22 cents/lb

contact: Tom and Dana Fehr
phone 250 - 567 - 5420 or email tdfehr@sinkutwireless.ca

Tilted Heart Gifts - Jam, Syrups, Veggies (seasonal)

seasonal vegetables processed jams, syrups, salsa, jellies locally made twig furniture

contact: Janet Romain and Pam Sholty
phone 250-690-7238 or email romainrio@hotmail.com

Tina Peters - Bread

baked goods - large variety. Sells at the Vanderhoof Farmer\'s Market

phone 250-567-3921 or email pt331uniserve.com

Whispering Winds Ranch - Beef

Boxes, retail, sides Delivery - year round special cuts, sausage hamburger

contact: Martin Ruiter
phone 250-567-3287 or email sales@bestbcbeef.com

Barbara and Peter Ryks - Veggie bins

community supported agriculture would like to receive bins of seasonal veggies

email horsewithwings@msn.com

Devin Lindsay - Beans, Blueberries, Broccoli, Carrots, Cauliflower, Grain, Herbs, Manure, Plants, Raspberries, Wheat

email devin@nvfoodnetwork.ca

Maya Sullivan - Beans, Beef, Bison, Blueberries, Bread, Broccoli, Cabbage, Carrots, Cauliflower, Chicken, Eggs, Goats, Grain, Herbs, Honey, Lamb, Lettuce, Peas, Plants, Pork, Potatoes, Pumpkins, Raspberries, Rutabaga, Saskatoon berries, Sausages, Strawberries, Wheat

contact: yes
phone 250-567-5805 or email smaya@telus.net

Michelle Roberge

Looking for local grains and wheat, free range eating chickens geese ducks, pork, beef, strawberries (wild or garden), broccoli

phone 250-567-6930 or email michelle@mrconcepts.ca

Scot Farmer - Beef, Blueberries, Broccoli, Cabbage, Carrots, Chicken, Lamb, Peas, Pork, Strawberries

contact: Yes
email scot_60@yahoo.com

Shelley Funk - Veggies (seasonal)

Interested in fruits and vegtables and mentoring in green house growing

phone 250-567-0824 or email daveauto@telus.net